Christmas Fudge

IMG_3207This recipe is so yummy, even I like it (and I really don’t like chocolate… I know weird!!)

It is also so totally easy that my children love to make it for their teachers and they can pretty much do it all themselves.  This makes about 60 ish squares (depends how large or small you cut them!)


500g Dark Chocolate

400g condensed milk (my tin was 397g?!?!)

75g unsalted butter

1/2 tsp vanilla extract


Melt all the ingredients except the vanilla.

Take off the heat.

Add the extract.

Tip in to either square baker or medium bar pan.

Chill for at least 2 hrs.

Cut into squares and eat! (or wrap and give away)



Filed under Chocolate, Medium Bar Pan, Square Baker

2 responses to “Christmas Fudge

  1. Vikki keeble

    Mught make this for the guys at work!! 🙂

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